Poly Lactic acid 80% food grade

Product Description

Product Description


Lactic Acid 80%

Lactic Acid can be used as sour agent, flavoring agent and Ph regulator in beverage, beer, fruit wine, meat, sourdough, salads, dressing, confectionery( such as hard-boiled candy, fruit gums) and pickled vegetables.
Its main functions are to preserve and flavor.


Specification of Lactic acid


 


Items

Specifications

Appearance:

clear and colorless liquid

Assay:

80%  min

Color:

30 APHA max

Density at 20 oC:

1.18 - 1.23 g/ml

Chloride(Cl):

0.001% max

Sulfate(SO42):

0.001% max

Ash:

0.05% max

Heavy metals(as Pb):

5 ppm max

AS:

1 ppm max

Iron:

5 ppm max

Calcium:

2 ppm max.

Methanol:

Absent

Reducing sugar:

Absent

Readily carbonisable substances:

Up to standard

Volatile fatty acids:

Up to standard

Ether test:

Up to standard

Oxalic, Phosphoric, Tartaric, Citric Acid:

Up to standard

Heat stability:

190 - 220 oC




Contact Info

CONTACT US

SHANDONG BAISHENG BIOTECHNOLOGY COM

Address: NO.6 WEST XI\'AN ROAD, ECONOMIC DEVELOPMENT ZONE,YANZHOU,Jining,Shandong

Contact Person: Simon Xu

Phone:86-537-3301278

Fax:86-537-3891339

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